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Effect of butylated hydroxyanisole on the level of DNA adduction by aristolochic acid in the rat forestomach and liverROUTLEDGE, M; ORTON, T. C; LORD, P. G et al.Japanese journal of cancer research. 1990, Vol 81, Num 3, pp 220-224, issn 0910-5050Article

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Estimated daily intakes of butylated hydroxyanisole (BHA), butylated hydroxytoluene (BHT) and tert-butyl hydroquinone (TBHQ) antioxidants in KoreaSUH, H.-J; CHUNG, M.-S; CHO, Y.-H et al.Food additives and contaminants. 2005, Vol 22, Num 12, pp 1176-1188, issn 0265-203X, 13 p.Article

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Retention phenomena induced by large volume injection of solvents non-miscible with the mobile phase in reversed-phase liquid chromatographyMEDVEDOVICI, Andrei; DAVID, Vasile; DAVID, Victor et al.Journal of liquid chromatography & related technologies. 2007, Vol 30, Num 1-4, pp 199-213, issn 1082-6076, 15 p.Article

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Potential endocrine disrupting substances from materials in contact with drinking waterFAWELL, J. K; CHIPMAN, J. K.Journal of the Chartered Institution of Water and Environmental Management. 2001, Vol 15, Num 2, pp 92-96, issn 1360-4015Article

Effectiveness of caffeic acid as an anti-oxidant for cod liver oilDE LEONARDIS, Antonella; MACCIOLA, Vincenzo.International journal of food science & technology. 2003, Vol 38, Num 4, pp 475-480, issn 0950-5423, 6 p.Article

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